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Senior Kitchen Operations Manager

2 months ago

Avon, Indiana, United States BJ's Restaurant & Brewhouse Full time

Job Summary:

BJ's Restaurant & Brewhouse is seeking a highly skilled and experienced Kitchen Manager to join our team. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities:

  • Manage and supervise a team of kitchen staff, including hiring, training, and performance evaluations.
  • Develop and implement effective kitchen procedures and protocols to ensure efficient and safe food preparation and service.
  • Monitor and control kitchen inventory, including food, supplies, and equipment.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
  • Collaborate with other department managers to achieve overall restaurant goals and objectives.

Requirements:

  • Minimum 2 years of experience in a kitchen management role, preferably in a high-volume restaurant environment.
  • Proven track record of success in managing kitchen staff and operations.
  • Strong leadership and communication skills, with the ability to motivate and train team members.
  • Knowledge of food safety and sanitation procedures, as well as local health and safety regulations.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.