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Deli/Kitchen Team Member
2 months ago
Job Summary
The Deli/Kitchen Clerk plays a vital role in providing exceptional customer experiences by preparing and ensuring the freshest quality products. This position is responsible for maintaining department conditions, including preparing, stocking, and serving deli/kitchen products, while adhering to food safety standards and cleanliness in the deli/kitchen department.
Key Responsibilities
- Represent and support Big Y's culture of caring while living our Mission & Vision.
- Support Big Y's Diversity, Equity, and Inclusion initiatives.
- Project a clean and professional appearance.
- Operate within company policies, procedures, and standards.
- Be willing to cross-train and learn other areas as needed.
- Work a flexible schedule in accordance with the needs of the store.
- Meet the minimum age requirement of 18 years.
Requirements
- Customer Service Skills
- Provide exceptional customer experiences.
- Food Safety and Handling
- Maintain food safety standards.
- Teamwork and Adaptability
- Support Big Y's culture of caring.
- Be willing to cross-train and learn other areas.
- Communication and Interpersonal Skills
- Project a clean and professional appearance.
- Support Big Y's Diversity, Equity, and Inclusion initiatives.