Executive Director of Food and Retail Operations

17 hours ago


New Orleans, Louisiana, United States Veterans Canteen Service Full time
General Manager Opportunity at Veterans Canteen Service

We are seeking a dynamic and experienced General Manager to join our team at the Veterans Canteen Service. As a key member of our leadership team, you will be responsible for overseeing the operations of our cafes, retail stores, coffee shops, and vending machines across the country.

Key Responsibilities:

  • Manage the day-to-day operations of multiple locations
  • Develop and implement sales strategies to increase revenue
  • Lead and motivate a team of employees to provide excellent customer service
  • Manage inventory, supply costs, and shrinkage controls
  • Prepare and manage budgets, forecasts, and financial reports

Requirements:

  • Minimum of 3-5 years of direct food/retail management experience
  • Prior experience with inventory management, supply cost and shrinkage controls, and P&L management
  • Proven track record of building sales, increasing profits, and staff development
  • Ability to assess business needs and problem solve
  • Hands-on leadership with a strong focus on service and hospitality
  • Proficient computer skills using Microsoft applications (Word, Excel, etc.)
  • Experience with POS Systems
  • ServSafe certification required or obtained within 90 days of hire date
  • Associate Degree preferred, but not required, in Business, Hospitality or Management

Benefits:

  • Competitive salary and benefits package
  • Opportunity for career growth and development
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance

How to Apply:

Please visit our website at Veterans Canteen Service for more information and to apply for this exciting opportunity.



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