Executive Chef for Special Events

Job Summary:The Hunter Group Associates is seeking an experienced and skilled Executive Chef to oversee the culinary operations for our special events at a prestigious University in the SF Bay Area. As a key member of our team, you will be responsible for leading a team of culinary professionals to deliver exceptional dining experiences for our guests.Key...

{"Job Title": "Sous Chef", "Company": "Levy", "Location": "Santa Clara Convention Center", "Job Summary": "We are seeking a skilled Sous Chef to join our team at the Santa Clara Convention Center. As a Sous Chef, you will be responsible for preparing food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations. You...

About Goodwin RecruitingWe are a leading recruitment agency specializing in the hospitality industry. Our team is passionate about connecting talented professionals with exciting career opportunities.Job SummaryWe are seeking a highly motivated and experienced Sous Chef to join our client's dynamic kitchen team. As a key member of the culinary team, you will...

Job Summary:The Hunter Group Associates is seeking an experienced and skilled Executive Chef to oversee the culinary operations for our special events. As a key member of our team, you will be responsible for leading a team of chefs and cooks to deliver exceptional dining experiences for our clients.Key Responsibilities:Develop and execute menus for special...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Sodexo | Nourish in Santa Clara, CA. As a key member of our culinary team, you will play a vital role in driving operational excellence and delivering high-quality food experiences to our clients.Key ResponsibilitiesSupport the Nourish brand by providing exceptional culinary...

Executive Chef Opportunity at Tartine Bakery - Santa MonicaWe are seeking a highly skilled and creative Executive Chef to lead our kitchen and pastry operations at Tartine Bakery - Santa Monica. As a culinary leader, you will be responsible for overseeing food production, menu planning, and staff management to ensure exceptional dining experiences for our...

Sous Chef Job DescriptionOverview:The Sous Chef of Food and Beverage is responsible for overseeing the daily operations of our culinary team. This includes ensuring high-quality food presentation, managing labor costs, and maintaining a clean and safe kitchen environment.Key Responsibilities:Direct the preparation and presentation of food to meet quality and...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at Bowlero Corp. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our nationally recognized menus, ensuring exceptional quality and consistency across all locations.Key ResponsibilitiesMenu Management: Adhere...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at Bowlero Corp. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our nationally recognized menus, ensuring exceptional quality and consistency across all locations.Key ResponsibilitiesMenu Management: Adhere...

Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our team at Viceroy Santa Monica. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our restaurant.Key Responsibilities:Lead the culinary team in the preparation and presentation of all menu...

Job DescriptionOverviewCoterie, a collaboration between Atria Senior Living and Related Companies, represents a pioneering luxury brand that transforms the concept of senior living.With exceptional architecture, innovative design, cutting-edge fitness amenities, and curated dining experiences, every element of life at Coterie is crafted to empower...

Job DescriptionOverviewCoterie, a distinguished luxury brand formed through a collaboration between Atria Senior Living and Related Companies, is redefining the concept of senior living. Our focus on exquisite architecture, innovative design, and exceptional culinary experiences ensures that every element of life at Coterie is designed to enhance individual...

About the Role:We are seeking an experienced and skilled Executive Chef to join our team at Gilder Search Group. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality food for our clients.Key Responsibilities:Lead a team of culinary professionals to execute events and menusDevelop and...

{"title": "Executive Chef", "content": "Job SummaryArcis Golf is seeking an experienced Executive Chef to lead our culinary team at Tijeras Creek Golf Club in Rancho Santa Margarita, CA. As a key member of our team, you will be responsible for directing and coordinating activities of the culinary department, leading the culinary team, and maintaining...

**Job Title: Executive Chef****Job Summary:**The Gourmandise School is seeking an experienced Executive Chef to oversee the daily operations of our kitchen and manage a team of culinary staff. As a key member of our management team, the Executive Chef will be responsible for ensuring the highest quality of food and service in our cooking school.**Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Tender Greens. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the overall management of daily restaurant operations.Key ResponsibilitiesAssist in the planning and directing of food preparation, coordinating food...

About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Vintners Resort. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the overall operation of the kitchen, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the kitchen operation and...

{"title": "Executive Chef", "description": "Job SummaryAs a key member of the Viceroy Hotel Group team, the Executive Chef is responsible for leading the culinary team and overseeing all food production for the hotel's restaurants, banquets, and catering events. This is a dynamic and fast-paced role that requires a strong leader with excellent communication...

Job SummaryChartwells Higher Education is seeking a highly skilled and experienced Sous Chef to join our team at San Jose State University. As a key member of our culinary team, you will be responsible for assisting our Executive Chef with daily tasks, contributing to menu development, and overseeing the preparation and cooking of various food items. You...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the University Club of Santa Barbara. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of high-quality dishes, ensuring exceptional customer service, and maintaining a clean and safe working...