Food and Beverage Supervisor
1 month ago
At Dimension Hospitality, we are seeking a highly skilled and experienced Food & Beverage Outlet Supervisor to join our team. As a key member of our dining services team, you will be responsible for ensuring that our guests receive exceptional service and have a memorable dining experience.
Job Summary:The Food & Beverage Outlet Supervisor will be responsible for supervising and coordinating the activities of our food and beverage outlet staff to provide fast and courteous service to our guests. This includes scheduling dining reservations, arranging parties or special services, and ensuring that our serving stations are neat and clean.
Key Responsibilities:- Schedule dining reservations and arrange parties or special services for guests.
- Greets guests, escorts them to tables, and provides menus.
- Adjusts complaints of guests.
- Assigns work tasks and coordinates activities of outlet staff to ensure prompt and courteous service to guests.
- Inspects outlet serving stations for neatness and cleanliness, and requisitions table linens and other outlet supplies for tables and serving stations.
- May interview, train, and schedule work hours for outlet staff.
- May assist in planning menus, prepare beverages, and expedite food orders.
- May collect payment from guests and total receipts at end of shift to verify sales and clear cash register.
- Rewards associates who use their empowerment to meet or exceed guest expectations.
To be successful in this role, you will need:
- One year experience as a cashier, two years experience as a server, and one year in direct sales or the retail trade; OR, an equivalent combination of experience.
- TIPS Certification and Food Safety Certification.
You will need to be able to:
- Speak and hear in English.
- Close and distance vision.
- Frequently lift and carry up to 25 pounds.
$23.00/hour
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