Executive Pastry Chef for California Contemporary Cuisine

Sorella Restaurant, a renowned culinary destination and sister establishment of the esteemed 2-Michelin-starred Acquerello, is seeking a highly skilled Executive Italian Cuisine Chef to lead its innovative culinary program. This exciting opportunity is perfect for an ambitious and experienced chef who shares our passion for exceptional Italian cuisine.We are...

OverviewCrenn Dining Group, a renowned culinary establishment, seeks an exceptional Executive Chef to join our dynamic team at Atelier Crenn. Our restaurant is celebrated for its innovative approach to California cuisine, pushing the boundaries of culinary artistry.

Madison Collective, a renowned Michelin restaurant in San Francisco, is seeking an exceptional Executive Pastry Chef to lead its pastry department. This highly respected position oversees the creation and execution of innovative pastry offerings, ensuring consistency and excellence throughout each shift.Key Responsibilities:Oversight of all pastry...

OverviewMister Jiu's is a contemporary Chinese American restaurant in San Francisco Chinatown, known for its innovative approach to traditional cuisine. As the Executive Chef and Event Program & Moongate Lounge Manager, you will be part of a team that has won prestigious awards and strives to create memorable dining experiences.

We are seeking a skilled Pastry Chef to join our team at hed11, a Michelin-recognized Thai fine dining restaurant.Culinary ExcellenceHed11 is recognized for its innovative and delicious 11-course Thai tasting menu. As a pastry chef, you will have the opportunity to collaborate with our skilled team to create an unforgettable pastry experience.About the...

About Crenn Dining GroupWe are a group of like-minded individuals passionate about creating culinary experiences that push the boundaries of artistry and sustainability.Our restaurant, Atelier Crenn, is led by the visionary Chef Dominique Crenn and has received numerous accolades for its innovative approach to California cuisine.As a team, we strive to...

About Bar CrennBar Crenn is a premier dining destination in San Francisco, offering innovative and dynamic food and drink experiences.We are seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. As a key member of our kitchen team, you will play a crucial role in delivering exceptional dining experiences to our guests.Key...

About Bar CrennWe are a premier dining destination in San Francisco, celebrated for our innovative approach to California cuisine. Our team is guided by our values of humanity, sustainability, artistry and equity.Our MissionWe create culinary experiences that challenge convention with a planet-first mindset. We believe in inclusion at all stages of our...

About Lazy BearWe are a 2 Michelin Star Restaurant serving modern American cuisine, utilizing seasonal and high-quality market ingredients. Our team is passionate about delivering exceptional dining experiences, driven by creativity, experimentation, and standards.Job OverviewThis is an exciting opportunity for a skilled Pastry Chef de Partie or Commis to...

Sodexo is a leading provider of food and facilities management services, dedicated to enhancing the quality of life for clients and their employees.CompensationThe estimated salary for this position is $95,000 - $110,000 per year, partially determined by education level or years of relevant experience.About the JobWe are seeking an Executive Chef with a...

Job Opportunity at Sorella RestaurantSorella Restaurant, a sister establishment of the renowned 2-Michelin starred Acquerello, is seeking an accomplished Chef de Cuisine to spearhead our culinary endeavors. If you feel you possess the necessary skills and experience to excel in this role, we look forward to meeting you.Job Type: Full-timeSalary:...

About the Role:As an innovative pastry creator at hed11, a Michelin-recognized Thai fine dining restaurant, you will have the opportunity to collaborate with a skilled team in curating a unique pastry line that perfectly complements our 11-course Thai tasting menu.We are seeking a talented pastry chef who is inspired, imaginative, and excited to explore new...

Job OverviewLe Parfait Paris in San Diego, CA is a renowned bakery seeking a highly skilled Executive Pastry Production Specialist to join their team. This ideal candidate should be self-driven, ambitious, and reliable.About the RoleThis position involves overseeing the production line for desserts, working closely with the Chef to create new recipes, and...

Job OverviewWe are seeking an ambitious and reliable Junior Sous Pastry Chef to join our team at Ludivine Ryon in San Diego, CA.The ideal candidate will have a strong background in pastry production and be able to work effectively with different preparation methods from scratch.

Company Overview:We are an upscale-casual, full-service restaurant with bar, offering outstanding Mediterranean cuisine. Our local restaurant group has 2 restaurants and plans for growth.Salary:$90,000 - $100,000 + 10% bonus potentialAbout the Job:The Executive Chef will manage the kitchen staff, labor and food costs, production, quality and presentation....

Pastry Preparation Opportunities at Kilgore Culinary GroupChef Brad Kilgore, the visionary owner and executive chef of Kilgore Culinary Group, has expanded his culinary presence across the United States, partnering with the iconic Transamerica Pyramid in Jackson Square.We are seeking an experienced Pastry Prep Cook to join Cafe Sebastian, the first concept...

Quince Restaurant OpportunityWe are seeking an experienced Pastry Chef de Partie to join our culinary team at Quince, a Three Michelin Star and Michelin Green Star restaurant in San Francisco's historic Jackson Square.About Quince & Co HospitalityAs part of Quince & Co Hospitality, we offer a unique opportunity to work with a values-driven company committed...

About WaterbarOur prestigious seafood restaurant, located in the Bay Area, is committed to serving the finest sustainably caught and harvested seafood alongside locally sourced produce. We are dedicated to providing an exceptional culinary experience for our guests.Career Advancement OpportunitiesWe offer a very competitive salary of $45,000 - $60,000 per...

Job OverviewSTK San Francisco, a leading upscale restaurant, seeks an exceptional Chef de Cuisine to drive culinary excellence and lead our kitchen operations. This is a unique opportunity for a talented chef to join a dynamic team and contribute to delivering an exceptional dining experience.Salary Range: $120,000 - $180,000 per annum, depending on...

BIX restaurant, a renowned supper club in San Francisco's financial district, is seeking an experienced Pastry Chef to join our team.The ideal candidate will possess a solid understanding of pastry fundamentals and be skilled in the production of all desserts as well as multiple breads.This fast-paced, fine dining kitchen requires a professional attitude,...