Experienced Pastry Artisan Wanted for Modern American Cuisine

1 week ago


San Francisco, California, United States Lazy Bear Full time
About Lazy Bear

We are a 2 Michelin Star Restaurant serving modern American cuisine, utilizing seasonal and high-quality market ingredients. Our team is passionate about delivering exceptional dining experiences, driven by creativity, experimentation, and standards.



Job Overview

This is an exciting opportunity for a skilled Pastry Chef de Partie or Commis to join our dynamic kitchen team. We are seeking career-minded individuals with a passion for excellence, integrity, and a commitment to ongoing growth.



Responsibilities
  • Maintaining the highest standards of food preparation, presentation, and service
  • Sourcing and managing high-quality ingredients, supplies, and equipment
  • Collaborating with the culinary team to develop innovative menu offerings
  • Ensuring a clean, organized, and sanitary work environment at all times


Requirements
  • Minimum 2 years of experience in a fine dining kitchen
  • Prior experience in a Michelin-starred restaurant highly preferred
  • Excellent communication, teamwork, and leadership skills
  • Dedication to ongoing learning and professional development


Benefits
  • A competitive salary range of $23-$25 per hour, based on experience
  • Opportunities for professional growth and advancement within the company
  • A comprehensive benefits package, including health insurance and paid time off
  • The chance to work with a talented and dedicated team, committed to excellence in every aspect of the business


What We Offer

We provide a dynamic and supportive work environment that fosters creativity, innovation, and collaboration. Our team members enjoy a range of benefits, including a competitive salary, opportunities for growth and development, and a comprehensive benefits package.



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