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Banquet Operations Manager
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Banquet Captain to join our team at Hilton Hotels & Resorts. As a key member of our food and beverage team, you will be responsible for ensuring the smooth execution of banquet functions, providing exceptional guest service, and contributing to the overall success of our hotel.
Key Responsibilities:
- Oversee the set-up and clean-up of food and beverage services during banquet functions
- Coordinate with event planners, chefs, and other team members to ensure seamless event execution
- Monitor and control food and beverage costs to meet hotel profitability goals
- Develop and implement strategies to improve guest satisfaction and loyalty
- Collaborate with the sales team to identify new business opportunities and develop proposals
Requirements:
- 2+ years of experience in a similar role, preferably in a hotel or hospitality setting
- Excellent communication and leadership skills
- Ability to work effectively in a fast-paced environment
- Strong problem-solving and analytical skills
- Proficiency in Microsoft Office and other hotel management systems
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- Recognition and rewards for outstanding performance