Executive Chef

23 hours ago


Peabody, Massachusetts, United States Brooksby Village by Erickson Senior Living Full time
Job Title: Executive Chef - Multi-Unit

We are seeking an exceptional Executive Chef to join our team at Brooksby Village by Erickson Senior Living. As a key member of our culinary team, you will be responsible for overseeing multiple venues and working closely with the General Manager to ensure resident satisfaction and employee engagement.

Key Responsibilities:
  • Ensure the efficiency and quality of food purchasing, receiving, storage, and preparation, sanitation of the production areas, and direct supervision of all food production staff within budgetary parameters.
  • Supervise, implement and maintain core menus and recipe management system and BOH computer system.
  • Maintain proper procedures to maintain kitchen/equipment sanitation. Responsible for monthly internal sanitation audit.
  • Comply with all federal and state regulations pertaining to food handling/production (Health Department/HAACP).
  • Partner with Unit Manager to ensure issues with food production, preparation and presentation are resolved.
  • Ensure optimum food quality/presentation.
  • Develop and maintain relationships with residents through dining room visits and meetings.
Requirements:
  • Minimum of 3 years Executive Chef experience.
  • Fine dining experience a plus.
  • Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation.
  • Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point).

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.



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