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Executive Chef

2 months ago


Peabody, Massachusetts, United States Erickson Senior Living Full time
About the Role

We are seeking an exceptional Executive Chef to lead our culinary team at Brooksby Village, a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts. As a key member of our leadership team, you will be responsible for overseeing multiple venues and working closely with the General Manager to ensure resident satisfaction and employee engagement.

Key Responsibilities
  • Oversee food purchasing, receiving, storage, and preparation, ensuring efficiency and quality within budgetary parameters.
  • Supervise and implement core menus and recipe management systems, maintaining proper procedures for kitchen sanitation and compliance with federal and state regulations.
  • Develop and maintain relationships with residents through dining room visits and meetings, ensuring optimum food quality and presentation.
  • Partner with Unit Manager to resolve issues with food production, preparation, and presentation.
What We Offer
  • Competitive benefits packages, including medical, dental, vision, and PTO, as well as 401k with company contribution.
  • Free onsite parking and access to onsite medical centers for wellness visits and sick care.
  • Education assistance, certification reimbursement, and student loan refinancing partnership programs.
  • State-of-the-art community campuses and ongoing expansion plans.
  • Award-winning "Best Places to Work" and "5-Star" industry recognition.
Requirements
  • Certification from a culinary training program or equivalent.
  • Minimum 3 years proven track record as Executive Chef.
  • ServSafe certified preferred.
  • Possess creative skills in food preparation and presentation, as well as proven time management and organizational skills.