Kitchen Operations Manager
2 weeks ago
We are seeking a highly skilled and experienced Assistant Kitchen Manager to join our team at 49th State Brewing - Anchorage. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food preparation and presentation in our kitchen.
Key Responsibilities:- Prepare and assemble food according to our recipes and specifications
- Ensure the quality of cooked/prepared food by testing and tasting
- Train and supervise line cooks to maintain high standards of food safety and quality
- Promote a safety culture in the workplace, including food safety, customer safety, and team member safety
- Culinary degree or equivalent certification
- Proficiency in computer business applications and restaurant point of sales systems
- Excellent communication and leadership skills
- Ability to prioritize work, meet deadlines, and maintain attention to detail
- One year of experience in commercial food preparation
- Ability to lift over 50 lbs and stand for 8 hours
- Valid Alaska Food Handlers card
- Eligibility to work in the United States
- A dynamic and fast-paced work environment
- Opportunities for career growth and development
- A competitive salary and benefits package
- A fun and supportive team environment
We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced professional looking for a new challenge, please submit your application.
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Kitchen Operations Manager
3 weeks ago
Anchorage, Alaska, United States 49th State Brewing - Ted Stevens Full timeJob Title: Assistant Kitchen ManagerWe are seeking a highly skilled and experienced Assistant Kitchen Manager to join our team at 49th State Brewing - Ted Stevens. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food preparation and presentation in our kitchen.Key Responsibilities:Prepare and assemble food...
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Restaurant Kitchen Manager
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Anchorage, Alaska, United States Alaska Corral LLC LLC dba Golden Corral Full timeJob SummaryWe are seeking a highly skilled and experienced Kitchen Manager to join our team at Alaska Corral LLC LLC dba Golden Corral. As a key member of our restaurant operations management team, you will be responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures, and company systems to ensure...
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Restaurant Operations Manager
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Restaurant Kitchen Supervisor
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Kitchen Assistant
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Restaurant Service and Kitchen Team Member
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4 weeks ago
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Busser Assistant
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Dishroom Attendant
5 days ago
Anchorage, Alaska, United States Holland AmericaPrincess Alaska-Yukon Land Operations Full timeJob SummaryWe are seeking a highly motivated and detail-oriented individual to join our team as a Dishwasher at Mt. McKinley Princess Wilderness Lodge. As a key member of our Food and Beverage department, you will play a critical role in ensuring the highest standards of cleanliness and sanitation in our commercial kitchen environment.ResponsibilitiesClean,...
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3 weeks ago
Anchorage, Alaska, United States Hilltop Ski Area Full timeJob SummaryCooks menu items for Hilltop Ski Area food service, ensuring quality and proper presentation in a timely manner. Key responsibilities include preparing and assembling food orders quickly according to recipes and procedures, maintaining a clean and safe work environment, and adhering to standardized recipes and presentations.Essential Duties and...
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Kitchen Line Cook
1 week ago
Anchorage, Alaska, United States Hilltop Ski Area Full timeJob SummaryCooks menu items for Hilltop Ski Area food service, ensuring quality and presentation in a timely manner. Key responsibilities include preparing and assembling food orders quickly according to recipes and procedures, maintaining a clean and safe work environment, and adhering to standardized recipes and presentations.Essential Duties and...
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High School Assistant Manager I
4 weeks ago
Anchorage, Alaska, United States Anchorage School District Full timeJob Summary The HS Assistant Manager I is responsible for overseeing the efficient operation of high-volume high school kitchens and cafeterias, ensuring diverse meal programs are prepared on schedule and in accordance with food safety guidelines. This role involves supervising, evaluating, and training school cafeteria staff, with a retirement association...