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Culinary Staff Member

2 months ago


Saratoga Springs, New York, United States Delaware North Full time
Position Overview

Delaware North Parks and Resorts is seeking a seasonal First Cook to contribute to our culinary operations. In this role, you will be tasked with preparing meals in accordance with established recipes and chef guidelines.

Compensation

$24.91 per hour
Details regarding our extensive benefits package can be found on our website.

Benefits at Delaware North

Become part of a vibrant and collaborative environment at our resort. There are numerous activities available in the surrounding area, including live music events, horse racing, natural springs, walking trails, and golf.

  • Health, dental, and vision coverage*
  • 401k plan with company matching*
  • Paid time off and holidays*
  • Paid parental leave*
  • Tuition reimbursement or professional certification support*
  • Weekly pay schedule
  • Complimentary meal during shifts
  • Employee discounts, including 30% off dining and retail
  • Discounted lodging for friends and family
  • Referral bonuses – earn $200 for each qualified referral
  • Opportunities for training and development, with potential for internal advancement

*Eligibility applies to full-time, year-round employees.

Key Responsibilities
  • Accurately measure, portion, and cook all food items efficiently
  • Maintain appropriate food temperatures and ensure safe food storage
  • Execute opening, closing, and side work duties following established protocols
  • Keep the workstation and equipment clean, organized, and well-stocked
  • Adhere to waste control guidelines and document all waste on spoilage sheets
Required Qualifications
  • At least 6 months of experience in a prep cook or line cook role
  • Experience in banquet settings is highly preferred
  • Ability to work quickly and manage multiple orders simultaneously
  • Capability to follow instructions and procedures accurately
  • Basic math skills for understanding and calculating recipe measurements
Physical Requirements
  • Manual dexterity to chop, mix, and blend various food items
  • Ability to lift and carry heavy pans, up to 50 pounds, and operate kitchen equipment
  • Frequent standing, walking, bending, reaching, and repetitive motions
  • Work in a hot and humid environment
About Delaware North

Delaware North has been a key player in the food and beverage, retail, and lodging sectors at our locations. We pride ourselves on a century of success, stability, and growth, empowering our employees to excel in their roles. We value diversity and are committed to providing equal employment opportunities.