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Banquet Chef
2 months ago
We are seeking a highly skilled and experienced Banquet Cook to join our culinary team at the Rittenhouse Hotel. As a Banquet Cook, you will play a critical role in ensuring the highest quality of cuisine and exceptional guest satisfaction.
Key Responsibilities- Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine.
- Maintain a safe and sanitary work environment, adhering to all health and safety protocols.
- Lead by example, demonstrating a commitment to sustainability practices and safe food handling procedures.
- Collaborate with the culinary team to ensure seamless execution of banquets and events.
- Portion, arrange, and garnish food for pick up by servers or delivery to guests.
- Secure and store food items properly, adhering to all inventory management procedures.
- Monitor guest satisfaction scores and work towards increasing departmental and overall guest satisfaction.
- High School diploma preferred.
- Previous culinary experience or equivalent training required.
- Department of Health Sanitation certificate may be required.
- Ability to work a varied schedule, including holidays, weekends, and alternate shifts.
- Physical stamina to stand for extended periods, walk, push, lift up to 50 pounds, bend, and reach.
The Rittenhouse Hotel is a premier luxury hotel in downtown Philadelphia, consistently recognized as one of the world's finest places to stay. We offer a unique blend of historic charm and residential ambiance, with a focus on exceptional service and accommodations.
We are proud to be an equal-opportunity employer, committed to diversity and inclusion in the workplace.