Kitchen Specialist
4 weeks ago
As a Line Cook at The Great Greek Mediterranean Grill, you will be responsible for preparing high-quality food items while maintaining a clean and safe kitchen environment.
Key Responsibilities:
Prepare food items according to recipes and presentation standards.
Maintain a clean and organized kitchen, adhering to health and safety regulations.
Work effectively as part of a team to achieve high-quality food preparation and presentation.
Follow instructions accurately and efficiently, with a focus on attention to detail.
Requirements:
Good understanding of ingredients, recipes, and kitchen safety and hygiene.
Familiarity with general kitchen equipment and appliances.
Ability to work well under pressure in a fast-paced environment.
Reliable transportation.
Ability to lift a minimum of 20 lbs.
Working Conditions:
Part-time/Full-Time/Hourly position, with 10-40 hours weekly.
Competitive hourly rate of $18.00 per hour.
About Us:
The Great Greek Mediterranean Grill was founded by two third-generation restauranteurs with over 30 years of experience in the food and hospitality industry. Our mission is to provide authentic Mediterranean cuisine with a warm and welcoming atmosphere. We value teamwork, attention to detail, and a commitment to excellence in all aspects of our business.
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