Lead Kitchen Specialist for Artisanal Cuisine

3 days ago


San Francisco, California, United States Mattina Full time
About Mattina

Mattina, a restaurant in Lower Pacific Heights located on Bush Street, is seeking an experienced Lead Line Cook. As part of Restaurants by Chef Matthew Accarrino, our kitchen focuses on utilizing and respecting carefully sourced regional, seasonal, and artisan-made ingredients.

Compensation Package

The estimated annual salary for this position ranges from $52,000 to $55,600, with hourly wages between $25.00 and $27.00. Additionally, we offer competitive wages, consistent scheduling, manageable shift lengths, staff meals, tip share, professional work environment, uniforms, room for growth, and more.

Job Responsibilities

We are looking for a passionate and skilled individual who can lead our kitchen team in preparing high-quality dishes. Key responsibilities include:

  • Coordinating menu preparation and ensuring timely delivery of dishes to the dining area
  • Supervising junior line cooks and providing guidance on cooking techniques and ingredient utilization
  • Maintaining a clean and organized kitchen environment, adhering to health and safety standards
  • Collaborating with other departments to ensure seamless service and quality control
Requirements and Qualifications

Ideal candidates possess:

  • A strong passion for cooking and hospitality
  • Excellent communication, organizational, and problem-solving skills
  • A positive and collaborative attitude, with a willingness to learn and adapt to changing circumstances
  • Reliability and a strong work ethic, with a commitment to delivering exceptional results
Benefits and Opportunities

At Mattina, we offer a dynamic and supportive work environment, with opportunities for professional growth and development. We encourage innovation, creativity, and teamwork, and are committed to providing our staff with the tools and resources needed to succeed.



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