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Food Service Attendant
2 months ago
The Food Runner will work closely with our culinary team and servers to deliver exceptional dining experiences to our guests. This role involves supporting the removal of used dishes, maintaining table settings, and ensuring timely and accurate food delivery. As a key member of our team, you will contribute to a clean and welcoming dining environment, fostering a high level of guest satisfaction.
Key Responsibilities
- Prepare dining areas for guests, including setting tableware, silverware, and condiments.
- Remove dirty utensils and replenish as needed, maintaining a clean and organized dining space.
- Clean and reset tables after guests depart, ensuring a seamless dining experience.
- Act as a liaison between our Front of House and Back of House staff, facilitating effective communication and collaboration.
- Maintain health and safety regulations in all kitchen and dining areas, adhering to industry standards.
- Deliver orders from the kitchen to guest tables promptly and accurately, ensuring a positive dining experience.
- Communicate customer feedback and requests to our restaurant staff, providing exceptional service and attention to detail.
Requirements
- At least 6 months of experience in a high-volume restaurant environment.
- Excellent communication skills, with the ability to multitask and work effectively in a fast-paced team.
- Ability to stand for long periods, lift 20 pounds, and work a variety of shifts, including weekdays, weekends, and holidays.
- Strong work ethic, punctuality, and professionalism, with a positive attitude and a willingness to learn and grow with our team.
- Current food handlers card or ability to obtain one, with a strong understanding of hygiene and food safety regulations.
- Physical ability and stamina to carry heavy trays and stand for extended periods, with a focus on providing exceptional service to our guests.