Restaurant Operations Manager

2 days ago


Fort Lauderdale, Florida, United States Culinaire Staffing Full time
Restaurant Operations Manager
Culinaire Staffing is looking for a seasoned Restaurant Operations Manager to lead our culinary team. In this role, you will oversee the day-to-day operations of our kitchen, ensuring seamless execution of our culinary program and maintaining exceptional service standards.

**Key Responsibilities:**
  • Work with the back-of-house team to ensure the staff is trained and understands the culinary program.
  • Participate in Management financial meetings to assist in meeting goals.


Qualifications:
  • Excellent industry tenure and references.
  • A clear understanding of safety and sanitation protocols.
  • Natural ability to lead a professional team.


Benefits:
  • Competitive salary: $60,000 - $80,000 per year
  • Flexible Schedules
  • Medical Benefits
  • Vacation
  • PTO
  • 401 Match


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