Dishwasher - Xperience Restaurant Group

4 weeks ago


Los Angeles, California, United States Xperience Restaurant Group Full time

Xperience Restaurant Group: Where Passion Meets Excellence

Xperience Restaurant Group (XRG) is a hospitality leader that thrives on delivering unforgettable experiences to our guests. We're seeking a highly motivated and detail-oriented Dishwasher to join our team.

Why Choose XRG?

  • Competitive Pay: Enjoy a competitive hourly rate that recognizes your hard work and dedication.
  • Flexibility: Balance your work and life with our flexible scheduling options.
  • Career Growth Opportunities: We promote from within, offering opportunities for growth and development.
  • Unique Culture: Our Core Values set us apart, making XRG a truly unique and rewarding place to work.
  • Team Member Perks: Enjoy exclusive benefits, including dining discounts, employee referral programs, and more.
  • Financial Well-being: Access exclusive credit union benefits, including checking/savings, loans, and financial education.
  • Partner Perks: Unlock discounted rates on theme parks, travel, apparel, sports tickets, and more.
  • Sick Time: Offered in eligible states, we've got you covered.
  • Health Insurance: Take care of your well-being with comprehensive health insurance for our full-time team members.

About the Role:

The Dishwasher is responsible for maintaining the highest level of cleanliness and sanitation standards throughout their assigned area of responsibility. This includes setting up, operating, and cleaning all kitchen machinery/equipment, as well as cleaning and sanitizing food service, preparation ware, and dish room areas.

Requirements:

  • High School Diploma: Preferred
  • Proof of Eligibility: To work in the United States
  • Valid Driver's License: Required
  • Age: 18+ years old
  • State-Required Work Cards: Possession or ability to possess
  • Proper Lifting Techniques: Essential
  • Guest Relations: Strong communication skills
  • Sanitation and Safety: Ability to maintain a clean and safe environment
  • Full Service Kitchen Operations: Experience a plus

Working Conditions:

The working conditions described below are representative of those a team member encounters while performing the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job.

  • Work Environment: Indoors and/or outdoors, exposed to hot and/or cold surfaces, steam, and wet floors
  • Noise Level: Varying levels of noise, crowds, and smoke, depending on guest volume
  • Fast-paced Environment: High volume, full service restaurant
  • Varied Shifts: Days, nights, weekends, and holidays

Physical Requirements:

The physical demands described below are representative of those that must be met by a team member to successfully perform the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.

  • Ability to Walk: Long periods of time
  • Ability to Stand: Long periods of time
  • Ability to Use Hands: Handle, control, or feel objects, tools, or controls
  • Ability to Repeat Movements: Long periods of time
  • Ability to Understand Speech: Another person's speech
  • Ability to Speak Clearly: So listeners can understand
  • Ability to Push and Lift: Up to 50 lbs
  • Ability to Reach: With hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl

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