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Food Service Supervisor
2 months ago
Job Summary
Catholic Health Services of Long Island is seeking a skilled Food Service Supervisor to join our team at St. Francis Hospital and Heart Center. As a key member of our Food & Nutritional Services department, you will play a vital role in ensuring the highest standards of patient care and satisfaction.
Responsibilities
- Supervise and coordinate the activities of the Tray Line (Room Service) program
- Maintain sanitation and safety standards
- Develop and implement auxiliary data analytics applications pertaining to research studies
- Collaborate with the Research Department to implement information processing environment
Requirements
- 3-5 years hospital kitchen, restaurant or institutional feeding supervisory experience
- High School Diploma or GED equivalent
- 120 hours of Supervisory course or equivalent
What We Offer
Catholic Health Services of Long Island is committed to providing a supportive environment where health care professionals can develop their expertise and strengthen their credentials. Our comprehensive compensation and benefits package includes multiple medical plans, life insurance, generous paid time off, and flexible spending accounts. We also offer substantial tuition reimbursement, an employer-funded pension plan, and several savings plan options for your future.