Culinary Staff Member

Culinary Instructor RoleCulinary Instructors play a crucial role in shaping the culinary curriculum at Emma's Torch Inwood. As a key member of our Program Team, you will be responsible for implementing the Emma's Torch curriculum through hands-on instruction with students, assessing their skills, and providing feedback as needed.Key Responsibilities:Culinary...

Kabawa Restaurant Job OpeningWe are seeking a skilled and motivated individual to join our culinary team as a Commis. As a key member of our kitchen staff, you will play a critical role in assisting our chefs with daily food preparation, maintaining a clean and organized workspace, and supporting our line cooks during service.Key Responsibilities:Prepare all...

Smyth & Co - NYC, a luxury Private Members Club, seeks a skilled and experienced Sous Chef to lead its culinary team in delivering exceptional dining experiences. Key Responsibilities:Support the Head Chef: Collaborate to maintain high standards of food quality and presentation, and lead a team of culinary professionals.Menu Development: Work with the...

Job SummaryThis role involves working closely with the culinary team to assist in food preparation and presentation. Estimated Salary: $19/hour.The ideal candidate should possess strong communication skills, attention to detail, and the ability to work effectively in a fast-paced environment. Responsibilities:Supply assigned work stations with necessary...

Job SummaryWe are seeking a skilled Breakfast Cook to join our culinary team at Jean-Georges Restaurant. As a Breakfast Cook, you will be responsible for delivering high-quality food and service to our guests.Key ResponsibilitiesPrepare and cook breakfast dishes to order, ensuring timely and accurate delivery.Maintain a clean and organized kitchen...

Michelin-Starred Restaurant Seeks Experienced Culinary ProfessionalWe are seeking an experienced culinary professional to join our team at Ai Fiori, a Michelin-starred restaurant in New York.About the Role:This is an opportunity to work with quality Italian cuisine and wine/spirits in a respectful, safe, and professional work environment. You will be...

Nami Nori is a pioneering restaurant in New York City, specializing in open-style sushi hand rolls. We are committed to delivering exceptional dining experiences and creating opportunities for our team members to grow professionally.We are seeking a seasoned Culinary Team Lead to support the Executive Chef in managing kitchen operations. This includes food...

Job Title: Sous ChefAbout the RoleThe Carlyle, A Rosewood Hotel is currently seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the ideal candidate will be responsible for overseeing the daily operations of the kitchen, ensuring a high level of quality and consistency in all dishes prepared,...

About This RoleThe Sous Chef is a key member of our culinary team at Nerai, playing a crucial role in ensuring the highest quality standards are met. As a leader, you will be responsible for upholding our company's culinary and operating standards in the absence of the Executive Chef.In this position, you will work closely with our Corporate Chef, CDC, and...

Estimated salary: $80,000 - $110,000 per year.About the OpportunityA Private Listing restaurant group in NYC is seeking an exceptional Master Culinary Leader to spearhead kitchen operations and contribute to delivering exceptional dining experiences. With a proven track record of excellence and strong leadership skills, this individual will play a pivotal...

Company OverviewCrescent Hotels is a multi-state employer that fosters an inclusive and supportive work environment. We strive to provide our employees with the tools and resources they need to succeed in their careers.SalaryThe estimated annual salary for this position is between $33,280 and $37,440 per year, depending on experience, location, and other...

About GitanoGitano is a global luxury hospitality and lifestyle brand with locations in NYC, Tulum, and Dubai. Inspired by the Yucatan Peninsula's natural beauty, rich cultural heritage, culinary traditions, colonial architecture, and bohemian spirit, Gitano started as a small mezcal bar & kitchen in the jungle of Tulum, Mexico at the end of 2013.Culinary...

The Suite Restaurant in Brooklyn, NY is a thriving culinary establishment seeking an experienced line cook to join our team of 20 skilled professionals.Job DescriptionWe offer a competitive salary of $$45,000 per annum for this role.Responsibilities:Prepare and set up kitchen stations with all necessary suppliesCut, chop, and prepare ingredients according to...

Anejo Restaurant Executive Chef - Director of Culinary Job Description**Overview:** Anejo Restaurant is seeking a highly skilled and experienced Executive Chef - Director of Culinary to lead our culinary team.**Salary Range:** $80,000 - $110,000 per year, depending on experience.Job Responsibilities:The successful candidate will be responsible for overseeing...

Join Our Dynamic Kitchen TeamWe are seeking a highly motivated and organized Culinary Cleaning Specialist to join our dynamic kitchen team at Dave & Buster's. As a key member of our culinary staff, you will play a vital role in maintaining the cleanliness and sanitation of our kitchen and ensuring that our guests receive an exceptional dining...

Job OverviewAs a Senior Culinary Team Member at Scarpetta NoMad, you will be responsible for setting up and stocking the station, preparing for service, and cooking menu items in coordination with the rest of the kitchen staff for service. This role requires strong communication skills, attention to detail, and the ability to work well under pressure.Key...

Company OverviewCasa Nela is a collection of European influenced Greenwich Village restaurants, including Rosemary's, Claudette, Bobo, and Roey's. We are passionate about delivering amazing culinary experiences, providing spirited hospitality, and engaging with our community in the Village and beyond.

About the OpportunityWe are seeking a skilled Line Cook to join our dedicated kitchen staff in Big Kitchens In NYC. This is an excellent opportunity for individuals passionate about culinary arts to showcase their expertise and contribute to our team's success.Key Responsibilities:Prepare high-quality food products for serving, adhering to standard recipes...

About the OpportunityWe are seeking an exceptional Chef de Cuisine to join our team at Gitano NYC.This is a unique opportunity to lead and inspire a diverse team in a fast-paced kitchen environment. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and...

Role SummaryWe are seeking an experienced Cook to join our team at Savory Hospitality. As a key addition to our growing culinary team, this role will involve leading a station, coordinating with other cooks and the onsite Executive Chef to deliver high-quality dishes while maintaining a high standard of hygiene and safety.