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Restaurant Operations Manager

2 months ago

Helena, Montana, United States Preferred Restaurant Group Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Preferred Restaurant Group. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional guest satisfaction, and driving business growth.

Key Responsibilities
  • Leadership and Management
    • Oversee all restaurant operations to ensure smooth and efficient service.
    • Lead and inspire your team, manage daily tasks, and maintain high standards of quality and cleanliness.
  • Guest Experience
    • Create memorable dining experiences by upholding our commitment to exceptional service.
    • Address guest feedback promptly and professionally to ensure their satisfaction.
  • Financial Performance
    • Drive profitability by managing costs, optimizing sales, and overseeing inventory.
    • Monitor financial performance and utilize your 10% profit share bonus to reward your success.
  • Team Development
    • Mentor and support your team, providing guidance and training to foster a positive and collaborative work environment.
    • Encourage growth and development to help your team reach their full potential.
  • Compliance and Safety
    • Ensure adherence to health and safety regulations, company policies, and local laws.
    • Maintain a clean, safe, and compliant environment for staff and guests.
Work Environment
  • This role is based at our restaurant location, where you will be actively involved in daily operations and leadership.
  • We foster a fast-paced, guest-centric environment where teamwork and dedication drive our success.
Company Values
  • We are committed to serving our guests, communities, brands, and each other with enthusiasm and integrity.
  • We foster a supportive work environment that encourages both personal and professional growth.
Benefits
  • We offer a flexible schedule that helps you achieve a great work-life balance.
  • We provide comprehensive health benefits to support your well-being.
  • We offer opportunities for career progression and advancement as our company continues to grow.
Qualifications
  • Previous experience in a managerial or leadership role in the food service industry is preferred.
  • Strong leadership, communication, and organizational skills.
  • Ability to thrive in a fast-paced environment with a focus on guest satisfaction and operational efficiency.
  • A commitment to upholding our company values of exceptional service and teamwork.