Savannah Country Club Food and Beverage Manager
1 day ago
The Savannah Country Club is seeking a highly skilled Food and Beverage Manager to join our team. As a key member of our hospitality staff, you will be responsible for overseeing the day-to-day operations of our food and beverage services.
Job SummaryThis is an excellent opportunity for a motivated and experienced professional to take on a leadership role in a dynamic and fast-paced environment. The ideal candidate will have a passion for delivering exceptional customer service and a proven track record of successfully managing food and beverage operations.
We are offering a competitive salary of $65,000 - $85,000 per year, depending on experience, as well as a range of benefits including medical, dental, and vision insurance, 401(k) matching, and paid time off.
Responsibilities- Manage the daily operations of our food and beverage services, including menu planning, inventory management, and staffing.
- Supervise a team of servers, bartenders, and kitchen staff to ensure excellent customer service and high-quality food preparation.
- Maintain a clean and safe working environment, adhering to all health and safety regulations.
- Develop and implement marketing strategies to increase sales and revenue.
- Analyze financial data to inform business decisions and optimize profitability.
- Bachelor's degree in Hospitality, Business, or related field.
- Minimum 3 years of experience in food and beverage management, preferably in a country club or luxury resort setting.
- Proven track record of success in managing budgets, staffing, and customer satisfaction.
- Excellent communication and leadership skills.
- Able to work effectively in a fast-paced environment and adapt to changing circumstances.
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