Restaurant Team Member
4 weeks ago
We are seeking a highly motivated and detail-oriented Closing Crew Member to join our team at Burger King.
As a Closing Crew Member, you will be responsible for ensuring the restaurant is clean and organized, preparing and packaging food and drink products, and providing excellent customer service.
Key Responsibilities:
- Maintain a clean and safe work environment, including the dining room, restrooms, and exterior of the restaurant.
- Prepare and package food and drink products according to company standards.
- Provide exceptional customer service, responding to guest inquiries and resolving any issues in a professional manner.
- Unload and stock inventory items as needed, ensuring accurate counts and minimizing waste.
- Follow Burger King's uniform and grooming standards, as well as company policies and procedures.
Requirements:
- Ability to work in a fast-paced environment, prioritizing tasks and managing time effectively.
- Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and guests.
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays.
- Ability to lift up to 25 pounds and stand for long periods of time.
What We Offer:
- A competitive hourly rate and opportunities for advancement.
- A fun and dynamic work environment, with a team-oriented culture.
- Flexible scheduling and opportunities for overtime.
EOE/V/M/F/D/SO
Job Type: Full-time or Part-time
COVID-19 Considerations:
Factorial Restaurant Holdings observes all CDC, MI Department of Health, and county COVID precautions.
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