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Restaurant Operations Manager

2 months ago

Santa Fe, New Mexico, United States Five Guys Full time
About the Role

As a Shift Manager at Five Guys, you will be responsible for leading a team of restaurant staff and ensuring the smooth operation of the restaurant during your shift. This includes managing inventory, maintaining high standards of customer service, and ensuring that all food safety and quality standards are met.

Key Responsibilities
  • Lead a team of restaurant staff to achieve sales and customer satisfaction goals
  • Manage inventory and maintain accurate records
  • Ensure that all food safety and quality standards are met
  • Provide excellent customer service and resolve customer complaints
  • Maintain a clean and safe working environment
  • Assist with training and development of restaurant staff
What We Offer
  • Competitive hourly rate and opportunities for bonuses
  • Comprehensive benefits package, including medical, dental, and vision insurance
  • 401(k) plan with company match
  • Opportunities for career growth and advancement
  • Free meals while working
Requirements
  • 1-2 years of supervisory experience in a food service or retail environment
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and multitask
  • High school diploma or equivalent required