Restaurant Manager

1 week ago


Shaker Heights, Ohio, United States Brassica Full time

A career at Brassica is a unique opportunity to grow as a leader and professional. You will join a team of talented individuals and develop skills that will benefit your career and personal life. You will be part of a meaningful and challenging project that inspires pride and dedication.

At Brassica, every detail matters. We design our restaurants with care, source ingredients responsibly, and strive for excellence in every aspect of our business. Our food is prepared from scratch, and our service is friendly and genuine. As a leader at Brassica, you will be responsible for continuously improving the dining experience for our guests.

We are looking for accomplished leaders who can connect with our team and create an environment where everyone feels supported and can succeed. Our new managers receive comprehensive training and development opportunities, including education classes to further their skills as leaders and operators.

What matters most is your ability to learn and grow. Everyone on our team is well-compensated, enjoys great benefits, and has access to professional development programs. These are some of the reasons why we love what we do.

What you can expect from us:

  • Collaborative coworkers and a professional work environment
  • Health, dental, vision, disability, and life insurance, plus paid parental leave
  • Three weeks of paid vacation per year
  • One month paid sabbatical every three years
  • Salaries starting at $70,000, with GMs earning up to $200K, including bonus
  • Growth opportunities and the chance to impact a rapidly growing organization
  • Professional development; previous opportunities have included wine courses, leadership training, and coffee origin courses

What we expect from you:

  • A strong work ethic and ability to work under pressure
  • A team player with a willingness to assist other team members
  • A desire to learn and work on both the culinary and service sides of the restaurant
  • Ability to switch gears quickly and complete a high volume of top-quality work
  • Terrific communication skills
  • Outstanding poise, professionalism, confidence, and a relentless drive to succeed
  • Enthusiastic, high energy, and optimistic with a "can do" attitude and a sense of humor
  • Willingness to relocate


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