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Food Service Operations Manager
2 months ago
We are seeking a highly motivated and experienced Food Service Operations Manager to join our team at the Commonwealth of Pennsylvania. As a Food Service Operations Manager, you will be responsible for managing, coordinating, inspecting, and evaluating large-scale food preparation and food service operations.
Key Responsibilities- Direct and coordinate food preparation and food service operations to ensure compliance with facility safety and security standards.
- Manage and allocate staff for work schedules and efficiency requirements.
- Maintain records for ordering, inventory, and menu development.
- Develop and implement effective food service operations to meet the needs of inmates and staff.
- Collaborate with other departments to ensure seamless food service operations.
- One year of experience as a Food Service Instructor or three years of experience in food preparation, production, or service of a variety of complete meal menus in an institutional food service operation, food catering service, restaurant, or in a similar large-scale food production operation, which included one year of lead work experience.
- Successful completion of basic training in food service operations.
- Ability to perform essential job functions.
- Pass a background investigation.
- Full-time employment with a competitive salary.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.