Sous Chef

About the RoleThe Sous Chef will primarily focus on Banquets (Event Services) and be responsible for managing a specific department. They will work closely with the Executive Chef and/or Executive Sous Chef to create, implement, and maintain quality standards. In some instances, the Sous Chef may be expected to oversee the entire operation in the absence of...

We are seeking a skilled and experienced Sous Chef to join our team at Bon Appetit Management Company. As a Sous Chef, you will play a key role in ensuring the success of our Food Program by assisting with the overall management of the kitchen's daily administrative, operational, and culinary tasks, including sanitation and safety. In this role, you will...

Madison Collective is seeking a highly skilled Executive Sous Chef to join our team in San Francisco. As an events Sous Chef, you will be responsible for implementing and co-writing event menus with the Chef de Cuisine, ordering ingredients, coordinating staffing, and allocating equipment.The ideal candidate must have at least 3 years of experience in fine...

Job Description:We are seeking a highly skilled Sous Chef to join our team at Flik Hospitality Group. As a Sous Chef, you will be responsible for assisting the Executive Chef in managing the Culinary Department, planning and executing catering events, and developing new menus. You will also supervise hourly associates and work closely with the culinary team...

Our ExpectationsWe expect our Sous Chefs to embody our company values: excellence, teamwork, innovation, and respect. As a leader in our culinary team, you will set the standard for high-quality food products, exceptional customer service, and a safe working environment.ResponsibilitiesCollaborate with the Executive Chef to plan menus, select ingredients,...

The Sous Chef plays a critical role in ensuring the smooth operation of the kitchen, working closely with the Executive Chef to develop and implement new menus, manage inventory and control costs, and maintain high standards of food quality and presentation. With a competitive salary of $80,000.00, we offer a range of benefits, including medical, dental,...

Job SummaryWorking as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key Responsibilities:Assist the Executive Chef with managing cost controls...

Madison Collective is looking for a talented San Francisco Restaurant Sous Chef to lead our kitchen team in delivering exceptional dining experiences. As an events Sous Chef, you will work closely with the Chef de Cuisine to develop and implement event menus, ensuring that every detail meets our high standards.With at least 3 years of experience in fine...

Job SummaryWe are seeking an experienced Sous Chef to join our team at St. Anthony Foundation. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and serving of nutritious meals to our residents. This is a fantastic opportunity for a motivated and talented chef to make a real difference in people's...

What We OfferWe are committed to providing our Associates with a comprehensive benefits package that includes:Medical, dental, and vision insurance.Life Insurance/ AD & Disability Insurance.Retirement Plan.Paid Time Off.Holiday Time Off (varies by site/state).Associate Shopping Program.Health and Wellness Programs.Discount Marketplace.Identity Theft...

About the Role:This Sous Chef position plays a crucial role in delivering exceptional culinary experiences for our residents and staff. We are looking for an individual who shares our passion for serving others and is dedicated to maintaining the highest standards of food quality and safety.Responsibilities:Under the direction of the FAC Chef, prepare...

Join Madison Collective as a Michelin Events Sous Chef in San Francisco and take on the challenge of creating exceptional dining experiences for our guests. With at least 3 years of experience in fine dining and a strong background in Michelin-level cuisine, you will work closely with the Chef de Cuisine to develop and implement event menus.This role...

**Job Summary**We are seeking an experienced Sous Chef to join our client's team at a fine dining restaurant in San Francisco. The successful candidate will have proven leadership skills and be able to mentor a talented kitchen team while maintaining the highest culinary standards.

Executive Sous Chef RoleThis key leadership position operates the kitchen on a daily basis, ensuring professionalism, respect, efficiency, knowledge, and awareness. The successful candidate will mentor junior staff members and uphold restaurant standards for quality and cleanliness.Key ResponsibilitiesOperate the kitchen with attention to detail and...

Culinary Excellence at Neiman MarcusWe are seeking a talented Sous Chef to join our team and contribute to delivering exceptional culinary experiences to our customers. As a key member of our restaurant operations, you will work closely with the Executive Chef to drive culinary innovation, manage catering and special events, and ensure seamless execution of...

Are you a seasoned chef looking for a new challenge? Do you have a passion for delivering exceptional dining experiences and a commitment to excellence? If so, we want to hear from you! We are currently seeking an Executive Sous Chef to join our team at Mina Group, where you will play a key role in shaping the future of our culinary offerings. With a focus...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at AMFM Healthcare. This is a full-time position working Wednesday to Sunday, 9:30am-6:00pm, with an estimated annual salary of $43,000-$53,000.Job Description:The successful candidate will be responsible for planning and preparing nutritious meals for clients in our...

Convene, a leading hospitality company, is hiring a talented Sous Chef to join its culinary team at the 100 Stockton property in San Francisco. With a network of 38 locations across nine cities, Convene provides premium meeting and event spaces for clients.The ideal candidate will have experience in high-volume environments with a focus on presentation and...

Job Title: Sous ChefLocation: Castro Neighborhood, San Francisco, CAHours: Full-time, Wednesday through Sunday, 2:00 PM - 11:00 PMWork Environment: Beautiful, clean, and safe kitchen spaceWe are seeking an experienced and skilled Sous Chef to join our culinary team at Flora King LLC in the heart of San Francisco's vibrant Castro neighborhood. This is a great...

About UsCrenn Dining Group is a culinary experience that embodies the values of humanity, sustainability, artistry, and equity. Our mission is to create innovative dishes that challenge convention while prioritizing the planet's well-being.As a leading hospitality organization, we strive for inclusion in every aspect of our operations, from supplier...