Restaurant Operations Manager
6 hours ago
As a Restaurant Manager at Arby's, you will be responsible for leading a high-performing team to deliver exceptional customer experiences and drive sales growth. You will oversee all aspects of restaurant operations, including hiring, training, and scheduling, as well as managing cash and food controls.
Key Responsibilities:
- Lead a team of restaurant staff to achieve sales and customer satisfaction goals
- Manage restaurant operations, including inventory, labor, and customer service
- Develop and implement strategies to improve sales and customer satisfaction
- Monitor and control costs, including labor, inventory, and supplies
- Ensure compliance with company policies and procedures
Requirements:
- 1+ year of experience in food service management
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Basic math skills and attention to detail
What We Offer:
- Competitive salary and bonus opportunities
- Free meals and discounts on Arby's products
- Opportunities for advancement and professional growth
- Health insurance and other benefits
About Arby's:
Arby's is a leading fast-casual restaurant chain known for its high-quality meats and innovative menu items. We are committed to delivering exceptional customer experiences and driving sales growth through our restaurant operations.
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