Hospitality Professional
4 days ago
About the Job: At Founding Farmers, we are committed to creating a culture of never-ending learning and reinvention for our employees. As a Hospitality Professional, you will be responsible for providing exceptional customer service, ensuring the dining experience is nothing short of outstanding, and contributing to a positive work environment.
Salary and Benefits: Our competitive salary starts at $12 per hour, plus tips. Enjoy benefits such as flexible scheduling, health insurance plans available for as low as $100 per month after 90 days of employment, dental and vision plans, paid time off, paid pregnancy and parental leave, discounted shift meal and generous dining discount, free access to company massage therapist, and more.
Key Responsibilities:
- Take orders from guests, ensure they are enjoying their meals and take action to correct any problems, check identification to verify minimum-age requirements for consumption of alcoholic beverages, run food and drinks from kitchen and bar to guest tables, bus tables in your section throughout the guest visit, prepare checks that itemize and total meal costs and sales taxes, collect payments from customers, and more.
Requirements: One year of experience working in full or quick service dining required, must be 18 years old due to service of alcohol, excellent communication and interpersonal skills, ability to stand for extended periods of time and lift up to 50 pounds, and continuous bending, stooping, reaching, twisting, and use of hands and arms.
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Hospitality Manager
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Director of Hospitality Operations
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Hospitality Professional Wanted
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Hospitality Professional
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Washington, Washington, D.C., United States B Hospitality Corp Full timeJob OverviewB Hospitality Corp is a leading hospitality company operating in Washington DC, and we are currently seeking highly motivated Food Service Professionals to join our team.
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