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Executive Chef

1 month ago

Nashville, Tennessee, United States The Indigo Road Hospitality Group Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at O-Ku Nashville. As a key member of our culinary team, you will be responsible for maintaining high quality standards in the kitchen, leading a team of cooks, and ensuring that every dish that leaves the kitchen meets our exceptional standards.

As a Sous Chef at O-Ku, you will be passionate about Japanese cuisine, sushi, and cooking techniques. You will thrive in a fast-paced environment and be able to multitask with ease. You will also be an ambassador for Indigo Road Hospitality Group, embodying our values of internal hospitality and creating memorable experiences for our guests.

Responsibilities
  • Manage kitchen operations, including menu planning, inventory management, and staff supervision
  • Lead a team of cooks, providing guidance, support, and feedback to ensure excellent service
  • Maintain high quality standards in the kitchen, ensuring that every dish meets our exceptional standards
  • Collaborate with the Executive Chef to develop and implement new menu ideas and concepts
  • Ensure that the kitchen is clean, organized, and safe for staff and guests
Requirements
  • Minimum 3 years experience managing a kitchen in a-la-carte / full service environment
  • Sushi experience
  • Positive energy, be ready to assist fellow support staff and work as a team player
  • Ability to speak, read and understand basic cooking directions
  • Effective communication with team-member, all guests and managers
  • Flexible schedule to work days, nights, weekends and holidays
  • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting
What to Expect

Your schedule may vary (days, nights, weekends, holiday's) based on seasonality, covers, and hours of operation but in general you can expect to work at least 50 to 55 hours a week.

As a valued member of our team, you can expect competitive pay, PTO, health insurance, retirement planning, home loan program, working advantage, hospitality school loan program, employee discounts, and maternity/paternity leave.