Restaurant Operations Manager
3 weeks ago
About OTF Holdings LLC
">We are a leading hospitality company dedicated to delivering exceptional dining experiences. Our team is passionate about providing top-notch service, and we're seeking a talented Front of House Manager to join our team.
Salary: $55,000 - $65,000 per year
">Job Description:
">The Front of House Manager will oversee the daily operations of our Tavern, ensuring seamless customer experiences and efficient restaurant management. Key responsibilities include:
- Managing front-of-house staff, including training and development
- Ensuring accurate cash handling and POS system operation
- Balancing nightly cash drawers and performing quality assurance checks
- Providing excellent customer service and leadership to employees
- Maintaining high standards of health, safety, and sanitation in the restaurant
- Assisting with catering function management and guest complaints
- Collaborating with the Back of House Manager for a unified dining experience
Requirements:
">To succeed as our Front of House Manager, you'll need:
- 2+ years of restaurant experience
- Exceptional customer service and interpersonal skills
- Organizational and multitasking abilities with attention to detail
- Knowledge of Microsoft applications, including Word and Excel
- High standards of personal hygiene and appearance
- Ability to stand for extended periods and lift up to 25 pounds
- Experience with POS systems preferred
- Passing background checks and random drug tests
Benefits:
">We offer a competitive salary, comprehensive benefits package, and opportunities for professional growth and development.
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