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Food Service Manager
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We are seeking a highly skilled and experienced Food Service Manager to join our team at Salvation Army Tucson. As a key member of our food service department, you will be responsible for overseeing the preparation and service of meals to our guests.
Key Responsibilities- Assist with food service preparation and ensure that meals are prepared to a high standard.
- Be responsible for ordering food and supplies, and managing inventory to ensure that we have the necessary resources to meet our needs.
- Assist with menu planning and development, and ensure that our menu offerings are appealing and meet the dietary needs of our guests.
- Coordinate with our Food Service Director to ensure that our kitchen is running smoothly and efficiently.
- Assist with cleaning and maintenance of our kitchen and dining areas, and ensure that our facilities are clean and safe for our guests.
- Provide excellent customer service to our guests, and ensure that their needs are met in a timely and professional manner.
- At least 3 years of experience in a food service management role.
- Culinary degree or diploma preferred.
- Strong leadership and communication skills, with the ability to work effectively with a team.
- Ability to lift heavy objects and stand for long periods of time.
- Ability to work in a fast-paced environment and maintain a high level of productivity.
- Experience working in a non-profit organization.
- Knowledge of food safety and sanitation procedures.
- Ability to speak multiple languages.
- A competitive salary and benefits package.
- The opportunity to work in a dynamic and fast-paced environment.
- The chance to make a real difference in the lives of our guests.