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Lead Culinary Specialist

2 months ago

Newark, New Jersey, United States Compass Group Careers Full time
Position Overview

Join our esteemed team at Compass Group as a Lead Culinary Specialist. This role is pivotal in delivering exceptional dining experiences and ensuring the highest standards of food preparation.

Key Responsibilities
  • Supervision: Oversee the culinary activities of kitchen staff as directed by the Food Service Director.
  • Food Preparation: Prepare a variety of dishes and menu selections while adhering to established recipes and culinary standards.
  • Equipment Maintenance: Operate and maintain kitchen equipment, ensuring cleanliness and functionality after each use.
  • Food Storage: Properly store, label, and date food items in compliance with company policies, maintaining organized storage areas.
  • Quality Assurance: Follow HACCP guidelines to uphold the quality and safety of all food products.
  • Regulatory Compliance: Ensure adherence to health and sanitation regulations as well as departmental procedures.
  • Documentation: Assist in maintaining accurate production records and complete necessary documentation as required.
  • Training: Participate in the cross-training of kitchen personnel to enhance team capabilities.
  • Additional Duties: Perform other responsibilities as assigned by management.
Benefits

At Compass Group, we value our associates and offer a comprehensive benefits package, including:

  • Retirement Plans
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits such as Critical Illness and Accident Insurance

Full-time associates are also eligible for:

  • Medical, Dental, and Vision Insurance
  • Life Insurance and Disability Coverage
  • Commuter Benefits
  • Employee Assistance Programs
  • Flexible Spending Accounts (FSAs)
About Us

Compass Group is dedicated to excellence in the foodservice industry, committed to equal opportunity and inclusivity in our hiring practices. We strive to create a diverse workforce that reflects the communities we serve.