Executive Chef

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at the Renaissance Des Moines Savery Hotel, managed by StepStone Hospitality Inc.Job SummaryThe Executive Chef will be responsible for leading our culinary team, overseeing food production, and ensuring exceptional quality and presentation of all dishes....

**Job Summary****About Spare Time Entertainment**Spare Time Entertainment is a leading entertainment company that offers a unique blend of dining, entertainment, and leisure activities. We are seeking an experienced and skilled Executive Sous Chef to join our team at our Des Moines location.**Key Responsibilities**As an Executive Sous Chef, you will be...

**Sous Chef Opportunity at Spare Time Entertainment****Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Spare Time Entertainment. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the training and development of kitchen personnel, planning and executing events,...

Executive Chef Job DescriptionThe Renaissance Des Moines Savery Hotel is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our StepStone Hospitality team, you will be responsible for overseeing all food production, managing kitchen operations, and ensuring exceptional guest satisfaction.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Spare Time Entertainment. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the training and development of kitchen personnel, as well as planning and executing events and menu items.Key ResponsibilitiesAssist the...

**Job Title: Executive Chef****Job Summary:**We are seeking a highly skilled and experienced Executive Chef to join our dynamic Food Service Circle team. As a key member of our culinary brigade, you will be responsible for leading our kitchen operations and ensuring the delivery of high-quality dishes to our customers.**Key Responsibilities:**Develop and...

Job SummaryAs a Sous Chef at Marriott, you will be responsible for the overall success of the daily kitchen operations. You will lead the staff and manage all food-related functions, ensuring a consistent, high-quality product is produced. Your goal will be to continually improve guest and associate satisfaction while maintaining the operating budget.Key...

Job DescriptionAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in the training and development of kitchen personnel, ensuring a high level of quality and consistency in all aspects of food preparation and presentation.ResponsibilitiesWork with Event Planners, food team, and FOH team to plan and successfully execute all...

About the RoleAramark is seeking a skilled Chef Manager to join our team at UPH Methodist in Des Moines, Iowa. As a key member of our culinary team, you will be responsible for delivering exceptional customer service and food experiences.Key ResponsibilitiesLead and manage kitchen personnel, ensuring a safe and efficient work environment.Develop and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at the Renaissance Des Moines Savery Hotel, managed by StepStone Hospitality. As a key member of our culinary team, you will be responsible for overseeing food preparation, supervising staff, and ensuring exceptional guest satisfaction.Key ResponsibilitiesAssist the...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at the Renaissance Des Moines Savery Hotel. As a key member of our culinary team, you will be responsible for overseeing food preparation, managing kitchen operations, and ensuring exceptional guest satisfaction.Key ResponsibilitiesAssist the Executive Chef in supervising...

Job SummaryAs a Sous Chef at Marriott International, you will be responsible for the overall success of the daily kitchen operations. You will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions. Your goal will be to continually improve guest and associate satisfaction while maintaining the...

Job Summary:Gecko Hospitality is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will be responsible for leading the culinary personnel and maintaining a professional and organized kitchen environment.Key Responsibilities:Lead and manage the culinary team to ensure excellent...

Sous Chef Job DescriptionWe are seeking a highly skilled Sous Chef to join our team at Food Service Circle in Bracknell. As a key member of our culinary team, you will be responsible for supporting the Head Chef in all aspects of the catering operation, including menu planning, food preparation, and kitchen management.The ideal candidate will have strong...

{"h2": "Job Overview"} Aramark Healthcare+ is seeking a skilled Chef Manager to lead our culinary team at UPH Methodist in Des Moines, Iowa. As a key member of our team, you will be responsible for delivering exceptional customer service and food experiences while maintaining high standards of quality, safety, and efficiency. {"h2": "Key...

Chef de Partie Job DescriptionJob Summary:We are seeking a skilled and experienced Chef de Partie to join our team at Catering Services International. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to meet the needs of our clients in various establishments.Key Responsibilities:Prepare and cook a...

Topgolf Kitchen Manager Job DescriptionAs a key member of the Topgolf team, the Kitchen Manager will be responsible for ensuring that all food preparations and presentations meet the company's high standards of quality and presentation.Key Responsibilities:Manage kitchen operations to ensure efficient food preparation and presentation.Develop and implement...

**Job Title: Chef de Partie****Job Summary:**Catering Services International is seeking a skilled and experienced Chef de Partie to join our team in Brighton and surrounding areas. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment.**Key Responsibilities:**•...

Gateway Market & Cafe Sous Chef OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Gateway Market & Cafe. As a key member of our culinary team, you will be responsible for leading by example and communicating effectively in a fast-paced environment.The ideal candidate will have prior kitchen leadership experience or at...

**Sous Chef Opportunity****Job Summary:**We are seeking a highly skilled and experienced Sous Chef to join our team at Food Service Circle in Brighton. As a key member of our culinary team, you will be responsible for supporting the Head Chef in the management of all aspects of the catering operation.**Key Responsibilities:**Assist the Head Chef in the...