Senior Food Services Director
4 days ago
WBTC LLC is seeking a seasoned Senior Food Services Director to lead our kitchen team. As a Senior Food Services Director, you will be responsible for overseeing kitchen operations, developing menus, and ensuring exceptional customer service.
Key Responsibilities:
- Develop and implement menus, ensuring high-quality standards and customer satisfaction.
- Supervise and coordinate food preparation, presentation, and plating.
- Hire, train, and lead kitchen staff to achieve excellent team performance.
- Maintain inventory levels within budget, following financial guidelines and regulations.
- Ensure compliance with all food safety rules and regulations.
- Establish clear goals and Key Performance Indicators (KPIs) to drive success.
Requirements:
- High school diploma or equivalent.
- Extensive previous culinary experience.
- ServeSafe or Food Handler's Certification.
- Advanced knowledge of culinary techniques and recipes.
- Ability to remain calm and thrive under pressure.
- Excellent management and leadership skills.
Compensation: Estimated salary $70,000 - $90,000 per year.
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