Wendy's Restaurant Manager

3 weeks ago


Oxnard, California, United States WKS Restaurant Group Full time
Job Summary

We are seeking a highly skilled and experienced General Manager to lead our Wendy's restaurant team. As a General Manager, you will be responsible for overseeing the daily operations of the restaurant, including managing staff, maintaining high-quality customer service, and ensuring compliance with company policies and procedures.

Key Responsibilities
  • Sales and Revenue Growth: Develop and implement strategies to increase sales and revenue, including managing inventory, controlling labor costs, and promoting customer loyalty.
  • Staff Management: Recruit, train, and develop a high-performing team of employees, including managing performance, providing feedback, and addressing any issues or concerns.
  • Customer Service: Ensure that customers receive exceptional service, including responding to complaints, resolving issues, and promoting a positive dining experience.
  • Operations and Maintenance: Oversee the maintenance of the restaurant, including managing inventory, controlling costs, and ensuring compliance with health and safety regulations.
  • Financial Management: Manage the restaurant's finances, including preparing budgets, monitoring expenses, and ensuring compliance with company financial policies.
Requirements
  • Education: Bachelor's degree in Business Administration or related field.
  • Experience: 2+ years of experience in a management role, preferably in the food service industry.
  • Skills: Strong leadership and communication skills, ability to work in a fast-paced environment, and proficiency in Microsoft Office.
What We Offer

We offer a competitive salary, benefits package, and opportunities for professional growth and development. If you are a motivated and experienced leader who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.



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