Lead Kitchen Production Specialist

3 weeks ago


Miami Beach, Florida, United States CARILLON HOTEL MANAGEMENT LLC Full time
Job Description

Overview: As a Lead Kitchen Production Specialist at Carillon Hotel Management LLC, you will play a critical role in ensuring the smooth operation of our kitchen. This is an exciting opportunity to join our team and contribute to delivering exceptional dining experiences for our guests.

About You: We are seeking a highly motivated and organized individual who can lead by example, demonstrating strong work ethic, attention to detail, and excellent communication skills.

Key Responsibilities:
  1. Food Preparation and Production: Prepare food items according to specific recipe guidelines, ensuring high-quality standards are met.
  2. Inventory Management: Organize equipment and kitchen line with necessary utensils, pans, cutting boards, seasoning, and sanitation tools for efficient service.
  3. Communication: Effectively communicate operational details with coworkers, waitstaff, and management, ensuring seamless coordination.
  4. Ticket Times: Ensure timely preparation and presentation of dishes during breakfast (10 minutes), lunch (10-15 minutes), and dinner (15 minutes) periods.
Accountability and Quality:
  • Restock designated stations for each meal period.
  • Maintain daily prep lists and mise en place sheets.
  • Ensure cleanliness and organization of all kitchen equipment, coolers, freezers, and utensils.
  • Accurately label and date all products used and stored.
Additional Responsibilities:
  • Control and limit food and labor costs by monitoring business levels and needs.
  • Communicate solutions, problems, and new ideas to team members and management.
  • Prepare for and attend departmental meetings and trainings.
  • Maintain high level of commitment to fill out operational forms as required.

Salary: The estimated salary for this position is $50,000 - $65,000 per year, based on industry standards and location considerations.



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