Assistant Pastry Chef

2 weeks ago

Washington, Washington, D.C., United States La' Shukran Full time

About La' Shukran:
La' Shukran is a contemporary establishment that embodies the spirit of a vibrant culinary scene, inspired by the rich traditions of the Middle East. Our venue offers a unique dining experience that merges modern aesthetics with classic influences.


Position Overview:
We are in search of a Pastry Sous Chef who possesses a deep enthusiasm for pastry arts and a commitment to exceptional hospitality. This role is ideal for individuals eager to expand their culinary knowledge while contributing to a dynamic kitchen environment.


Key Responsibilities:
As a Pastry Sous Chef, you will be responsible for:

  • Mastering various pastry and baking techniques.
  • Utilizing local ingredients to create innovative desserts.
  • Efficiently managing your station during service.
  • Communicating effectively with team members to ensure smooth operations.
  • Upholding the highest standards of cleanliness and organization throughout the kitchen.
  • Bringing a minimum of 2 years of relevant experience to the role.

What We Offer:
Our establishment provides a range of benefits to support our team members, including:

  • Comprehensive medical benefits fully covered by the company.
  • Paid sick leave to ensure your well-being.
  • Pre-tax commuter benefits for your convenience.
  • Opportunities for educational advancement and professional certifications.
  • Dining discounts at affiliated restaurants.
  • A 401K matching program to help you plan for the future.

Compensation:
We offer competitive pay that reflects your experience and expertise.


For more information about La' Shukran and our culinary philosophy, please explore our website.

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