Bakery Assistant

3 weeks ago


Atlanta, Georgia, United States Nothing Bundt Cakes Full time
Job Description

The Nothing Bundt Cakes Assistant Baker plays a vital role in ensuring the highest quality cakes are consistently produced for our guests. This position partners with the Baker to meet production demands, following strict proprietary recipes, production methods, and food safety standards.

Key Responsibilities:
  • Recipe Execution: Follows proprietary recipes with precision, achieving productivity goals and maintaining the highest quality standards.
  • Cake Preparation: Assists the Baker in preparing raw ingredients and equipment for baking, ensuring timely and efficient production.
  • Production Flow: Assists the Baker in daily baking and production flow, processing, and packaging cakes according to company standards.
  • Quality Control: Evaluates products, processes, and surroundings to ensure compliance with standards, maintaining a clean and safe work environment.
  • Team Collaboration: Works collaboratively with the Baker and other team members to achieve production goals, adhering to company policies and procedures.
Core Values and Competencies:
  • Servant's Heart: Demonstrates a strong commitment to supporting the team and guests, embodying humility, empathy, and a willingness to go above and beyond.
  • Spirit of a Champion: Exhibits pride in responsibilities, takes initiative, and operates with a strong sense of urgency, adhering to company brand standards.
  • Genuine Connections: Builds positive relationships with team members, actively listens, and communicates openly, clearly, and respectfully.
Requirements:
  • Age: Must be 18 years of age or older.
  • Education and Experience: Previous experience as a Baker or in a similar operational support role is a plus, but not required.

Work Availability: Must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on changing business demands.

Compensation: $15.00 per hour


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