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Restaurant Operations Manager

2 months ago

Columbus, Ohio, United States True Food Kitchen Full time
Lead and Grow with True Food Kitchen

As an Assistant General Manager at True Food Kitchen, you will be responsible for leading a high-performing team and driving business growth. Your key objectives will include:

  • Operating a profitable restaurant, with a focus on sales growth and customer satisfaction
  • Developing and implementing strategies to build a positive and inclusive work culture
  • Continuously improving operational efficiency and reducing costs
  • Maintaining advanced knowledge of financial aspects of business operations, including budgeting and forecasting

True Food Kitchen is committed to providing a dynamic and supportive work environment, where you can grow and develop your skills. If you are a motivated and results-driven individual with a passion for hospitality and business, we encourage you to apply for this exciting opportunity.