Head Chef at Glassford Place

5 days ago


Prescott Valley, United States Glassford Place Full time
Job Title: Head Chef at Glassford Place

About Us
Glassford Place, proudly part of the Discovery Senior Living family of operating companies, manages care and lifestyle-focused senior living communities. Our company, which was built on our "Culture Keepers," employs thousands of vital Team Members and is committed to providing a positive work environment.

Salary Information
The estimated annual salary for this position is $65,000 - $85,000, depending on experience and qualifications.

Job Description
We are seeking a skilled Head Chef to join our culinary team at Glassford Place. As a key member of our staff, you will be responsible for overseeing food preparation and presentation, ensuring exceptional dining experiences for our residents. Your creativity and expertise in menu planning and execution will contribute to the overall success of our community.

Required Skills and Qualifications
- 3+ years of experience as a head chef or executive sous chef in a senior living or hospitality setting
- Proven track record of managing kitchen operations and teams
- Strong leadership and communication skills
- Creativity and ability to plan menus that cater to diverse tastes and dietary needs
- Experience with inventory management and budgeting
- Culinary degree or certification preferred

Benefits
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and supportive work environment
- Recognition and rewards for outstanding performance

What We Offer
Glassford Place is more than just a place to work – it's a community that values its employees and provides opportunities for personal and professional growth. If you're passionate about delivering exceptional service and creating memorable experiences, we encourage you to apply.

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