Culinary Team Member
2 weeks ago
Culinary Team Member
Job Category: Floor Staff - Theatre
Job Details
Overview: As a Culinary Team Member, you will play a vital role in our kitchen, contributing to the delivery of high-quality food and exceptional service. This position may vary based on theatre requirements and employee availability, encompassing part-time, full-time, and variable hour roles.
Key Responsibilities:
- Maintain regular and consistent attendance.
- Deliver outstanding guest service at all times.
- Prepare menu items according to established recipes and presentation standards.
- Understand and manage food costs effectively.
- Operate and maintain all food preparation equipment and kitchen areas.
- Utilize cleaning materials properly to ensure a hygienic workspace.
- Implement FIFO inventory rotation to minimize waste.
- Familiarize yourself with kitchen opening, closing, and operational procedures.
- Comply with all local, state, and federal food safety regulations.
- Adhere to the company dress code and policies.
- Complete necessary training and certification programs.
Qualifications:
To excel in this role, candidates should possess the following:
- A high school diploma or equivalent.
- Completion or progress towards the Cast Certification Program.
- Completion of the Food Safety ROU Course or similar training.
Skills Required:
- Effective communication skills for interaction with guests and team members.
- Strong mathematical abilities for accurate calculations.
- Problem-solving skills to identify and address issues efficiently.
- Ability to perform under pressure while maintaining a positive attitude.
Physical Requirements:
This position requires the ability to stand, walk, and lift up to 60 pounds regularly. Candidates should be capable of performing tasks that involve reaching, bending, and manual dexterity.
Join our team at Regmovies and contribute to creating memorable experiences for our guests through your culinary skills and dedication to service excellence.
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