Clinical Nutrition Director
7 days ago
We are seeking a skilled Clinical Nutrition Director to lead our team in providing exceptional patient care. As a key member of our healthcare team, you will be responsible for directing the functions of clinical nutrition, including management, education, training, and performance improvement.
The ideal candidate will have a Master's degree in Nutrition or a related field, with at least five years of experience in healthcare as a Registered Dietitian, including two years in a managerial position. You will be credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) and licensed by the State Dietetics Licensing Board in states where applicable.
Key Responsibilities- Establishes and implements system's clinical nutrition programs based upon system's medical direction, patient population, and contract
- Fosters teamwork and establish effective strategies to implement innovative programs which lead to optimal clinical nutrition and financial outcomes
- Oversees or conducts the evaluation of clinical nutrition teams according to departmental policy
- Monitors competency, productivity and documentation accuracy of clinical staff
- Complies with regulatory standards, including federal, state and accrediting agencies and adheres to facility confidentiality, HIPAA regulations, and patient rights policies
The estimated annual salary for this position is $75,000+ depending on experience.
Morrison Healthcare offers a competitive compensation package, including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, and employee assistance program.
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Clinical Nutrition Specialist
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Registered Dietitian
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Hospitality and Nutrition Director
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Clinical Nutrition Specialist
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Clinical Nutrition Manager
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Clinical Nutrition Manager for Hospital System
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