Sanitation Leader
2 days ago
About the Role:
The Sanitation Supervisor position is an exciting opportunity for growth and advancement within the Company organization. This role is responsible for supervising the sanitation crew on 3rd shift.
Responsibilities:
- Supervise the sanitation crew on 3rd shift to ensure proper sanitation practices are followed.
- Assure proper staffing requirements are being met for departmental shifts.
- Demonstrate and enforce all safety practices/policies.
- Maintain the scheduling and facilitate the safety tool box chats with staff twice a month.
- Conduct coaching sessions with staff as needed.
- Prepare and present the department's daily production report.
- Assure efficiencies are met and/or exceeded.
- Perform Supervisor's Accident Investigation as needed.
- Manage employee time records.
- Responsible for supervisor's upkeep of new hire training documentation and development.
- Assure that all food quality standards are followed.
- Verify HACCP and other documents as required by HACCP plan.
- Assure that department is running as smooth as possible at all times and eliminate downtime.
- Monitor GMP's and enforcing policies of the company.
Requirements:
College Degree in Meat/Agriculture Science and/or equivalent experience in the food/meat/sanitation industry preferred.
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