Restaurant Operations Manager

7 days ago


Las Cruces, New Mexico, United States Burger King Full time
About the Role

We are seeking a highly skilled and experienced Assistant Manager to join our team at Burger King. As a key member of our restaurant operations team, you will be responsible for driving profitability, guest satisfaction, and people development.

Key Responsibilities
  • Profitability: Manage inventory costs, maintain inventory, and ensure preventative maintenance of restaurant facility and equipment.
  • Guest: Motivate and direct team members to exceed guest expectations with accurate, fast, and friendly service.
  • People: Provide coaching and feedback to Shift Coordinators and Team Members to increase the restaurant team's capabilities.
  • Operations: Direct restaurant team toward efficient and accurate preparation and sale of products for prompt delivery.
Requirements
  • High School Diploma or GED required, 2 years of college preferred.
  • 1-2 years of previous quick service restaurant experience, experience in management preferred.
  • Demonstrated leadership skills and understanding of guest service principles.
  • Available to work evenings, weekends, and holidays.
About Burger King

Burger King is a global fast-food chain with a commitment to serving high-quality, great-tasting, and affordable food. Our restaurants are known for their family-friendly dining experiences and premium ingredients.



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