Executive Chef

2 weeks ago


Clayton, Georgia, United States The Indigo Road Hospitality Group Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at The Indigo Road Hospitality Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and creating unforgettable dining experiences for our guests.

Key Responsibilities
  • Lead a high-performing kitchen team to deliver exceptional food quality and service
  • Develop and implement menus that showcase our culinary expertise and creativity
  • Manage kitchen operations, including inventory, labor, and budgeting
  • Collaborate with our culinary team to create innovative and engaging dining experiences
  • Ensure compliance with health and safety standards and regulations
Requirements
  • 6+ years of experience in a senior culinary role, preferably in an upscale restaurant environment
  • Proven track record of leading high-performing kitchen teams and delivering exceptional results
  • Strong culinary skills, including menu development and kitchen operations management
  • Excellent communication and leadership skills, with the ability to motivate and inspire a team
  • Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer
  • Competitive salary and benefits package
  • Opportunities for career growth and professional development
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance

We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application.


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