Executive Sous Chef

3 days ago


Littleton, Colorado, United States Goodwin Recruiting Full time
Job Summary

We are seeking a highly skilled and experienced Sous Chef to lead our kitchen team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring high-quality cuisine, and mentoring junior staff members.

Key Responsibilities:
  • Manage kitchen operations to support $6 million+ in annual revenue.
  • Review monthly P&L statements and address variances to ensure financial success.
  • Lead and motivate a large team while maintaining brand standards and culinary excellence.
  • Foster a teaching and coaching mentality, guiding team members to grow and develop their skills.
  • Develop and implement menus, recipes, and cooking techniques to drive culinary innovation.
Requirements:
  • 3+ years of experience in a similar role, preferably in a high-volume restaurant or hospitality setting.
  • Strong leadership and communication skills, with the ability to motivate and inspire team members.
  • Excellent culinary skills, with a focus on steak and seafood cuisine.
  • Ability to work in a fast-paced environment, with a focus on quality, safety, and customer satisfaction.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.

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