Bon Appetit Cafe Team Lead

6 days ago


Fremont, California, United States Bon Appetit Full time
Join us as a Cafe Manager and play a key role in shaping the future of food service at Bon Appétit. In this dynamic position, you'll oversee the day-to-day operations of our café, driving revenue growth, improving efficiency, and enhancing the overall customer experience.
Key Responsibilities:
  • Leading a team of up to 30 employees, providing guidance, support, and coaching to ensure their success.
  • Developing and executing marketing strategies to boost sales and brand awareness.
  • Monitoring finances, managing budgets, and analyzing data to inform business decisions.
  • Maintaining excellent relationships with suppliers, partners, and stakeholders.
  • Staying up-to-date with industry trends, best practices, and regulatory requirements.
Requirements:
  • Bachelor's degree in Business, Hospitality, or related field.
  • Minimum 2+ years of experience in food service management, preferably in a high-volume environment.
  • Possession of a Food Handler's Certificate and ServSafe certification.
  • Strong analytical, problem-solving, and communication skills.
What We Offer:
  • An estimated annual salary of $70,000.
  • A comprehensive benefits package, including medical, dental, vision, and life insurance.
  • A generous paid time-off policy and holidays.
  • Professional growth opportunities, including training, mentorship, and career development programs.
About Us:

Bon Appétit operates over 1,000 cafés across the country, serving a diverse range of clients, including corporations, universities, and museums. Our commitment to sustainability, social responsibility, and customer satisfaction sets us apart in the industry.



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