Food Service Operations Manager

2 days ago


St Louis, Missouri, United States Morrison Healthcare Full time

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.

The Patient Food Service Manager will be responsible for establishing goals and overseeing the implementation of patient food services needs based upon medical direction and patient population.

This role requires a minimum of one year of experience in food service management in an acute care setting, preferably with a certification as a Certified Dietary Manager, Registered Diet Technician, or Registered Dietitian.

Responsibilities also include hiring, directing, coaching, training, and developing patient service team members, ensuring compliance with dietary restrictions, participating in patient satisfaction programs, and leading quality assurance initiatives.

Our comprehensive benefits package includes medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).



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