Restaurant Operations Manager
3 days ago
Platinum Dining Group, a leading hospitality company, is seeking a seasoned Restaurant Manager to join our team. As a key member of our management team, you will be responsible for overseeing the daily operations of our upscale restaurants, ensuring exceptional guest experiences, and driving business growth.
Key Responsibilities:- Lead a high-performing team of servers, bartenders, and hosts/hostesses to deliver outstanding service and achieve sales targets
- Develop and implement strategies to increase revenue, improve efficiency, and enhance the overall dining experience
- Collaborate with the culinary team to create innovative menus and promotions that drive customer engagement
- Maintain a safe and healthy work environment, adhering to all health and safety regulations
- Monitor and control labor costs, inventory, and expenses to ensure profitability
- Minimum 2 years of management experience in a full-service restaurant
- Proven track record of success in leading high-performing teams and driving business growth
- Excellent communication and interpersonal skills, with the ability to build strong relationships with staff, guests, and vendors
- Strong problem-solving and analytical skills, with the ability to make informed decisions and drive results
- Availability to work a 5-day schedule, with one weekend day off per week
- Competitive salary and benefits package
- 401K with company match
- Health and dental benefits
- PTO (paid time off)
- PDG Ambassador card for dining discounts
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application today.
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